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We review the annual selection of 12 Syrahs and Bordeaux blends from this special terroir in New Zealand's Hawke's Bay region

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Awarded ‘Champagne of the Millennium’...

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Prunotto release a brand new single-vineyard Barbaresco...

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Celebrate in style with this selection of classic Champagne cocktails that are easy to make at home...

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Delamotte's new release vintage blanc de blancs tasted and rated

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The sour category of cocktails is arguably the most popular of any mixed drinks, containing as it does the Whisky Sour, Margarita and Daiquiri. There’s something magical about a delicious base spirit being simply mixed with sugar and citrus juice to create a lip-smacking, thirst-quenching whole. As with most cocktails of a certain age, the […]

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Ideas for leftovers and wines to match...

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Find out what Decanter team members will be drinking on 25 December…

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Viña Errázuriz was founded by Don Maximiano Errázuriz in 1870, when he planted the first French grape varieties in the Aconcagua Valley in Chile. Today Eduardo Chadwick, the fifth generation of the family, is the winery’s president. Errázuriz now owns vineyards in the Casablanca and Curicó Valleys, as well as Aconcagua; and produces a varied […]

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A guide to wines that will help make the perfect veggie-based celebration...

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Thousands of Premium members have been enjoying Decanter Premium’s exclusive daily articles, here are just a few of the most read from this year… 1. Robert Parker’s 100-point wines: Then and now During the 2020 Hall of Fame Interview, Andrew Jefford asked Robert Parker to review a selection of his most memorable 100-point wines from […]

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Rare gems from Bordeaux, Burgundy and California sold at auction...

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Thirty greats from the 2010 vintage, to keep or to drink...

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The best Brunellos, according to our experts...

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Andrew Jefford reflects on 2020...

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Two powerhouse wine families from opposite sides of the world, entwined by marriage and making waves in South Australia…

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New research looks at links between diet and cognitive decline...

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One of the most varied spirits...

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